Here's a sketchy salad I threw together on a very hungry afternoon. It has cucumbers and a some lettuce that is sprinkled with pepper, dried green onions (chives, spring onions, scallions) and drizzled with a little bit of olive oil and soy sauce (weird right?) but I like it.
This salad wasn't for me but for my dad (father, pops, pa). I made it for late breakfast or brunch if you will and I think the presentation was much more scrumptious than the one above. It had chicken breast that had been marinated in a little peri-peri hot sauce, mixture of dried herbs, olive oil and some chicken seasoning (because I'm perezoso) the day before. I threw in some sweet basil leaves in that mix of romaine lettuce. To really top it all off I had sprinkled (assuming you can do that with liquids), the homemade balsamic dressing I had posted earlier onto this very salad. Sounds appetizing doesn't it?
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